Hell Simple: The Perfect 'Medium' Steak

PREP TIME: 10 minutes
COOK TIME: 9 minutes (plus resting)
SERVES: 1


INGREDIENTS


  • 1x 3.5cm thickighland Park Eye Fillet Steak
  • 2 tbs The Olive Tree Extra Virgin Olive Oil
  • ½ tsp Stonemill Salt
  • ½ tsp Stonemill Pepper

METHOD

Hell Simple: The Perfect 'Medium' Steak

Hell Simple: The Perfect 'Medium' Steak

  1. Ensure steak is at room temperature. Remove any excess moisture with a paper towel. Add oil and rub to form a seal. Season with salt and pepper.
  2. Put a pan over high heat and wait until it’s extremely hot. Add steak to pan and cook on one side for around 4 ½ minutes. When you see the juices drip out of the meat, flip steak and cook on other side for another 4 ½ minutes.
  3. Remove steak from heat and rest for 10 minutes.

Back To Top
feedback